The 2012 Red Newt Gewurztraminer – Sawmill Creek Vineyards offers flavors of caramelized pineapple, mango, and apple pie.  The finish is rich and persistent. This Thai inspired peanut dressing is rich, tart and poignant… a perfect match to this wine!

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Cold Noodle Salad with Spicy Peanut Dressing

Ingredients for Dressing:
1/2 cup sesame oil
1 1/2 cup vegetable oil
1/2 cup rice vinegar
1/2 cup white wine
1/4 cup soy sauce
2 Tbs ground ginger
1 Tbs garlic, minced
1/4 cup honey
2 oz chipotles in adobo, finely chopped, with seeds and sauce
1 lemon, zested and juiced
1/2 tsp cayenne pepper
1 cup peanut butter, creamy
salt and pepper to taste

Ingredients for Salad:
Udon noodles (or your favorite pasta or rice noodle)
Finely sliced and/or chopped red bell pepper, snap peas, carrots… whatever is delicious and in the garden
Chopped green onion for garnish

Whisk all ingredients together in a large mixing bowl until well blended. Taste and adjust.
Allow dressing to set overnight before using. Flavors will intensify. Store in the refrigerator.

Assemble the Noodle Salad:
Choose your favorite noodle (udon, fettucini, rice noodles) and cook al dente according to instructions.
Drain, rinse with cold water and toss with a drizzle of olive oil (to prevent sticking together)
Chop up bell peppers and green onions.
Coat with spicy peanut dressing, add vegetables and garnish with chopped green onions.

Bottles Ready to be Shipped


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susan and dave
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